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Taking things one day at a time.
#2 47/365
2 streak
#376
Day 376
Jimbo, Adventures in Paradise
#380
Day 380
Halibut stew
I went to work on the frame and head and came up with an intriguing halibut stew. The rest of the fish is now resting in a sweet miso mar...
spices
#afternoon #sunday #spices #december #zahtar
#47
Day 47
smoke bush on a smoky week
Forest fires have been raging north and south of the state of California and the air has been full of smoke and haze. I alm...
#74
Day 74
natural dyes
My friend Helen from Kassenhoff Growers has been creating and promoting natural dyes for the past few years. I was intrigued and last yea...
#117
Day 117
A lost art
I spent the morning in the District’s Archives looking for plans, but was sidetracked by a set of plans from 1911, beautifully hand drafted...
#150
Day 150
You weren’t born to do expenses
#theme-messages
#183
Day 183
An Introspective Apple
#197
Day 197
A Lumpy Bottom Tomato
Despite my general neglect this summer the garden has produced some interesting (and tasty) fruit!
#264
Day 264
Portal to Van Ness
#274
Day 274
Garrya in Bloom
#279
Day 279
SIP Day 1
By the time I arrived at the BART parking lot near home, it was pretty sparse. A lot of commuters were already staying home or had quickly e...
#365
Day 365
Red Daikon Radish
I have not yet figured out what to do with it.
#364
Day 364
Oakand Street View
#370
Day 370
Balanced Kitty
#373
Day 373
A good day for a walk on the beach
#129
Day 129
The world is in your hands
Literally. #mckinleyschool #sanfrancisco #mural-painting
#193
Day 193
Schools are back in session
#275
Day 275
Mural at Bessie Carmichael middle school
#270
Day 270
Life is Good
Especially on a freshly made bed
#349
Day 349
hiking in Palo Alto
#374
Day 374
Big Yawn
#386
Day 386
a King Salmon for me
That's my king salmon to split between me and a friend - a nine pounder that will last me for a while.
#388
Day 388
Epiphyllum blossoms